

Food & Beverages
Global Lecithin Market Data Survey Report 2015-2025

Summary
Lecithin is present in every cell within the human body, in the form of cell membranes and has become an increasingly popular food supplement over the years.
The global Lecithin market will reach 885.7 Million USD in 2020 with CAGR xx% 2020-2025. The main contents of the report including:
Global market size and forecast
Regional market size, production data and export & import
Key manufacturers profile, products & services, sales data of business
Global market size by Major End-Use
Global market size by Major Type
Key manufacturers are included based on company profile, sales data and product specifications etc.:
American Lecithin
Archer Daniels Midland
Bunge
Cargill
DuPont Nutrition
GIIAVA
Lipoid GmbH
NOW Foods
Sternchemie
Thew Arnott
Major applications as follows:
Convenience Foods
Bakery
Confectionary
Pharmaceuticals & Personal Care
Animal Feed
Industrial
Others
Major Type as follows:
Soy
Sunflower
Rapeseed
Others
Regional market size, production data and export & import:
Asia-Pacific
North America
Europe
South America
Middle East & Africa
